We would love to have you come visit us! 
For a Farm to Table Experience at our retreat
a minimum of 6 people must be attending. 
You will receive:
A 5 course Dinner including Charcuterie, Soup or Salad, appetizers, Entree/ Sides & Dessert. 
$100 per person plus tax/ gratuity
1/2 price for ages 6 to 12,  
Free for kids 5 and under. 
Prices include pick up and delivery to your vessel with our private shuttle service. 
For more details feel free to email us. 
OR
For a Farm to Table Cooking Class 
Join us for an evening class Monday through Thursday available for groups of up to 6 people. 
Choose from the following classes:
1. Art of Pastry
                     2. Jams, Jellies, Jardinares
                          3. Cooking Wild and in Season
                   4. Vegetarian/ Gluten Free
The class includes hands on experience, charcuterie to snack on, your creations to take away, pick up and drop off at your vessel at Jones Falls Lock Station and Seeley's Bay Docks. 
Cost is $500 plus tax and gratuity. 
These Custom Farm to Table Experiences MUST be booked two days in advance.